Weekly Specials
New Menu
Bistro Trading Hours
Sunday - Wednesday
Lunch | 12 - 2:30pm
Dinner | 5:30 - 8:30pm
Thursday - Saturday
Lunch | 12pm - 2:30pm
Dinner | 5:30pm - 9pm
Bar Snacks
Friday & Saturday
2:30pm - 5pm
Lunch Menu
Available Monday - Friday
Dine-In Menu
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House Crumbed Lunch Schnitzel | 18
TOPPERS
Parmigiana - Ham, mozzarella & Napoli sauce | 6
Creamy Bacon - Bacon in garlic cream sauce | 6
Pineapple Express - Bacon, bbq sauce, pineapple & mozzarella | 6
King Avo - Avocado, bacon & chilli cheese sauce | 8
Creamy Garlic Prawn (4) | 8
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Served with chips
BLAT wrap with bacon, lettuce, avocado & tomato (DF) | 17
Fried chicken wrap with lettuce, tomato & sriracha mayo | 17
Beer battered fish tacos (2) with shredded lettuce & tartare sauce (DF) | 17
Cheeseburger - signature brisket blend patty with cheese, diced onion, pickles, mustard & tomato sauce (GFO) | 18
Grilled chicken sandwich with chimichurri mayo, grilled balsamic onions, tomato & rocket on a toasted Turkish roll (DF) | 25
Steak sandwich - 150g scotch fillet, fried onion rings lettuce, cheese, tomato & cafe de Paris mayo on a toasted Turkish roll | 27
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Chicken katsu bowl with rice, avocado, soy mayo & togarashi (DF) | 20
Crispy fried squid salad with mixed herbs, cucumber,tomato, nuoc cham sauce & fresh lime (GF | DF) | 20
Caesar salad - house dressing, croutons, crispy pancetta, parmesan & a soft boiled egg | 20
Harissa spiced roast pumpkin with rocket, cherry tomato, chickpeas, cucumber, avocado, fresh herbs & house-made labneh (GF) | 20
ADD A PROTEIN TO YOUR SALAD:
Chicken | 6
Prawn | 8 -
Roast pumpkin linguine with pine nuts, black olives in sofrito sauce & fresh parmesan (V) | 17
Salt & pepper calamari served with chips, salad & aioli (GF | DF) | 19
Barramundi with chips, salad & tartare | 20
- beer battered (DF)
OR
- grilled (DF | GF)Pancetta & heirloom tomato linguine with fresh basil, house-made labneh, chilli, garlic & olive oil | 20
Pepperoni hot honey pizza - pepperoni, mozzarella, Napoli sauce & drizzled with hot honey (GFO) | 20
Entree | Main | Dessert
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Garlic bread (V | DF) | 9
Sweet chilli cheese | +2.5
Cheese & bacon | +2.5Bruschetta with creamed feta, tomato, onion, basil & balsamic reduction on sourdough (V) | 15
Warm marinated olives (VG | GF) | 12
Chicken liver pate with port wine jelly, sourdough toast & cornichons (GFA) | 18
Crispy pork belly bites in lemongrass & white pepper caramel (DF | GF) | 16
Barramundi fish cakes with citrus salad & saffron aioli | 18
Pumpkin ricotta arancini with pesto mayo (V) | 16
Vietnamese pork spring rolls with nuoc cham sauce | 16
Salt & pepper squid with rocket, aioli & lemon (GF | DF) | 18
Burrata with heirloom tomato, basil pesto, vincotto reduction & house flatbread (V) | 18
Garlic chilli king prawns (5) with toasted sourdough (GFA | DF) | 19
Vietnamese lamb shoulder cutlets (2) with pickled onion, daikon, fresh herbs & toasted peanuts (DF | GF) | 22
Spanish meatballs (5) – pork, beef & chorizo meatballs cooked in sofrito sauce with fresh parsley & sourdough | 18
Spiced lamb flatbreads – slow cooked lamb shoulder with couscous salad & yoghurt on house made flatbreads | 20
Buffalo wings with Franks hot sauce & blue cheese ranch | 17
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Mexican spiced grilled chicken, chilli red rice, avocado, pico de gallo, black bean & corn salsa, tajin aioli & house fried tortilla (DF) | 27
Classic caesar - house dressing, croutons, crispy pancetta, parmesan & a soft boiled egg | 25
Harissa spiced roast pumpkin with rocket, cherry tomato, chickpeas, cucumber, avocado, fresh herbs & house-made labneh (GF) | 23
ADD Chicken | +6
ADD Prawns | +8 -
All burgers are served on a seeded brioche roll with chips
ADD Gluten free bun | 3
ADD Bacon | 4
ADD Onion Rings | 4Beef burger - signature brisket blend patty with burger cheese, shredded lettuce, onion & pickle mayo | 24
Buttermilk fried chicken burger with cheese, bacon, shredded lettuce & aioli 24
Grilled chicken sandwich with chimichurri mayo, grilled balsamic onions, tomato & rocket on a toasted Turkish roll | 25
Steak sandwich - 150g scotch fillet, fried onion rings, lettuce, cheese, tomato & cafe de Paris mayo on a toasted Turkish roll | 27
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All pizzas are 12”
Dairy free, gluten free & vegan options availableSupreme | 24
Pepperoni, ham, bacon, capsicum, onion, mushroom, olives & mozzarellaMargherita | 22
Basil, cherry tomato, mozzarella & parmesan cheeseBuffalo Popcorn Chicken | 24
Buttermilk fried chicken, pickled onion, bacon rashers, with blue cheese ranch on a buffalo sauce baseChilli Prawn | 25
With prawns, bacon, avocado, chilli garlic oil base, oregano & chilli flakesLamb Souvlaki | 25
Chat potato, slow-cooked lamb shoulder, garlic yoghurt & fresh mint on a chilli oil base -
Crispy skin barramundi fillet with a green pea velouté, crispy smashed chat potato, pickled white onion & rocket salad (DF | GF) | 35
Chimichurri chicken breast with rocket, cherry tomato, chickpeas, cucumber, avocado, fresh herbs & house-made labneh (GF) | 30
Eggplant parmi topped with capsicum, olives, basil, Napoli sauce & cheese, served with chips & salad (GF | V | VGA) | 25
Chilli prawn linguine with heirloom tomatoes, white wine, parsley & olive oil (DF) | 35
Barramundi with chips, salad & tartare | 26
- beer battered (DF)
- grilled (DF | GF)Salt & pepper calamari with chips, salad & aioli (DF | GF) | 25
French pork cutlet, Lyonnaise potato with apple & walnut, green beans & red wine jus (GF) | 36
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House Crumbed Chicken Schnitzel | 23
Vegan schnitzel availableMash, green beans or chat potatoes | +3
Toppers
Parmigiana
Ham, mozzarella & Napoli sauce | 6Creamy Bacon
Bacon in garlic cream sauce | 6Pineapple Express
Bacon, bbq sauce, pineapple & mozzarella | 7King Avo
Avocado, bacon & chilli cheese sauce | 8Creamy Garlic Prawn (4) | 8
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(All supplied by Nolan Meats Gympie QLD)
With chips & salad
Mash, green beans or chat potatoes | +3
300g Rump | 35
300g Angus sirloin | 40
400g Rib eye | 52
SIGNATURE STEAK
Rib eye (400g, bone-in) with shoestring fries, mixed lettuce, shallot vinaigrette, Paris butter & red wine jus | 54 -
Includes free bowl of ice cream
Chicken nuggets & chips | 12
Battered fish & chips | 12
Beef burger & chips | 12
Ham & pineapple pizza | 12
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Chips with aioli (V | DF) | 10
Creamy mash potato (V | GF) | 10
Green beans (VG | DF) | 10
House salad with honey mustard dressing (DF | GF) | 10
Roast garlic chats (VG | DF) | 10
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All sauces are gluten free
Gravy, Pepper, Diane, Mushroom or Garlic cream | 3
Creamy garlic prawn | 8
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Whipped mascarpone cheesecake with lemon curd, shortbread crumb & blueberries (GF) | 15
Vanilla creme brûlée with fresh strawberries & sablé | 15
Biscoff chocolate brownie with spiced caramel & vanilla ice cream | 15
Vegan
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Garlic bread | 9
Bruschetta with avocado, tomato, onion, basil & balsamic reduction on sourdough | 15
Vietnamese grilled tempe skewers (2) with pickled onion, daikon, fresh herbs & toasted peanuts | 18
Vegetable spring rolls with soy sesame dipping sauce | 15
Pumpkin arancini with garlic aioli (GF) | 16
Jalapeno & corn fritters with tajin mayo (GF) | 15
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Served with chips & salad or vegetables
Schnitzel | 25
TOPPERS
Parmy | 6
Napoli sauce & cheeseSicilian | 6
Kalamata olives, roast capsicum, basil, red onion, cheese & Napoli sauce -
Eggplant parmigiana with capsicum, olives, basil, Napoli sauce & cheese, served with chips & salad (GF) | 26
Chicken burger with lettuce, tomato & mayo on a milk bun with chips | 25
Cheeseburger with V2 beef patty, cheese, mustard, tomato sauce, diced onion & pickles on a milk bun with chips | 25
Heirloom tomato gnocchi with parsley, feta, fresh basil, garlic, chilli & olive oil | 26
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Mexican popcorn cauliflower bowl with chilli red rice, avocado, pico de gallo, black bean & corn salsa, tajin mayo & house fried tortilla | 27
Harissa spiced roast pumpkin with rocket, cherry tomato, chickpeas, cucumber, avocado, fresh herbs & feta (GF) | 25
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OUR PIZZA DOUGH IS HAND STRETCHED IN HOUSE
All pizzas are 12”
Gluten free options availablePotato pizza with roast garlic & rosemary topped with fresh rocket & feta | 24
Veg supreme pizza – mushrooms, kalamata olives, diced tomato, capsicum, red onion, chilli flakes & oregano | 24
Wine
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Moet & Chandon Champagne
Bottle | $110Piper-Heidsieck Brut Champagne
Bottle | 85Boydell’s Lightly Sparkled Verdelho | Hunter Valley
Bottle | 43Petersons Sparkling Gateway | Hunter Valley
Bottle | 42King Valley Prosecco | King Valley VIC
Glass | 10
Bottle | 35Willowglen Sparkling | Yarra Valley
Glass | 8
Bottle | 25Dunes & Green Dry Sparkling Piccolo | Hunter Valley
Glass | 12 -
Garfish Sauvignon Blanc | Marlborough, NZ
Sml Glass | 11
Lrg Glass | 15
Bottle | 40McPherson Sauvignon Blanc | Victoria
Sml Glass | 9.5
Lrg Glass | 12.5
Bottle | 35Boydell’s Reserve Chardonnay | Hunter Valley
Bottle | 45McPherson Chardonnay | Victoria
Sml Glass | 9.5
Lrg Glass | 12.5
Bottle | 35Squealing Pig Pinot Gris | Marlborough, NZ
Sml Glass | 11.5
Lrg Glass | 15.5
Bottle | 41David Hook Estate Pinot Grigio | Hunter Valley
Bottle | 39Tinklers Lucerne Paddock Verdelho | Hunter Valley
Sml Glass | 11
Lrg Glass | 15
Bottle | 40De Bortoli Vivo Moscato | NSW
Sml Glass | 9.5
Lg Glass | 12.5
Bottle | 3519 Paulette Polish Hill Reisling | Clare Valley
Bottle | 47Meerea Park Alexander Munro Semillon | Hunter Valley
Bottle | 552019 Xanadu Stevens Road Chardonnay | Margaret River, WA
Bottle | 103 -
Boydell Rosé
Hunter Valley
Sml Glass | 11
Lrg Glass | 15
Bottle | 40 -
De Bortoli Wine Selection Merlot | Victoria
Sml Glass | 9.5
Lrg Glass | 12.5
Bottle | 32Wynns Coonawarra Estate The Gables Cabernet Sauvignon | Coonawarra
Sml Glass | 11
Leg Glass | 15
Bottle | 40Markview Shiraz | NSW
Sml Glass | 9.5
Lrg Glass | 12.5
Bottle | 35Angullong Sangiovese | Orange, NSW
Bottle | 47Don’t Tell Gary Shiraz | Grampians, Victoria
Bottle | 51Yering Station Little Yering Pinot Noir | Yarra Glen, Victoria
Bottle | 38Redman Cabernet Sauvignon | Coonawarra
Bottle | 582019 Plantagenet Wyjup Collection Cabernet Sauvignon | Mount Barker, WA
Bottle | 892023 Hently Farm Shiraz
Barossa Valley
Bottle | 60Mount Langi Talus Shiraz | Grampians, VIC
Bottle | 652015 Hugo Reserve Shiraz | McLaren Vale
Bottle | 67
Cocktails
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LEMON BERRY JAM JAR | 17
Muddled lemon & strawberries, coconut rum, Chambord & lychee with lemonade & crushed iceCHILLI CRISP MARGARITA | 18
Chilli Crisp infused blanco tequila, lime juice, & agave syrupAGAVE JUNGLE BIRD | 19
1800 coconut tequila, Aperol, agave syrup, pineapple & lime juice topped with our macadamia & passionfruit tiki foamCOCONUT STRAWBERRY DAIQUIRI | 18
White rum, coconut rum, strawberry syrup, fresh lemon, pineapple & fabaSTRAWBERRY LONG ISLAND ICED TEA | 17
Vodka, gin, rum, tequila, strawberry syrup, lemon, grapefruit & sugarPASH & DASH | 20
Passionfruit liqueur, vodka, fresh lime & lemon, lemonade & fresh passionfruitMAI O MAI | 20
A clarified Mai Tai with aged rum, light rum, triple sec, house pistachio & demerara syrup & lime juice with coffee infused black rum float -
AMARETTO SOURS | 19
Amaretto, bourbon, bitters, lemon juice, sugar & fabaFRENCH MARTINI | 18
Chambord, vodka & pineapple juiceESPRESSO MARTINI | 18
Vanilla vodka, Kahlua, sugar & fresh espressoMARGARITA | 18
Tequila, triple sec & house sour mixLONG ISLAND ICED TEA | 18
Vodka, gin, white rum, tequila & triple sec with lemon juice & colaPINA COLADA | 18
Coconut rum, aged rum, coconut & pineapple blended until tropical -
PART TIME LOVER | 22
Don Julio Blanco tequila, Aperol, St Germain elderflower, fresh lemon juice & bittersSUMMER NEGRONI | 22
Love Delhi Indian Gin, Regal Rogue wild rose vermouth & AperolDIRTY MARTINI | 22
Four Pillars olive leaf gin or, Idle Hour Australian rye vodka, green manzanilla olive brine, dry vermouth, olives & lemon zestSIGNATURE OLD FASHIONED | 22
Date infused Makers Mark bourbon, Pedro Ximenez, chocolate bitters & maple -
WHITE LINEN SPRITZ | 17
Gin, lemon, cucumber, elderflower & sodaHUGO SPRITZ | 16
St Germain elderflower liqueur, prosecco, soda, lime, mint & fresh flowersAPEROL SPRIT | 16
Aperol, prosecco, soda & orangePAPA SALT & SAFFRO | 17
Papa Salt Coastal gin, house orange & saffron cordial, lemon, tonic & sodaSPICE TRADE SPRITZ | 18
Scapegrace Black Gin (botanicals: aronia berry, saffron, pineapple & sweet potato) with baklava syrup & Fever-Tree blood orange soda -
VIRGIN PINA COLADA | 12
Pineapple & coconut cordial, fresh pineapple & coconut milk, blended until tropicalCATCH & KISS | 12
Watermelon syrup, fresh lemon & lime, soda & passionfruit pulpLYCHEE LINEN | 12
Lychee, Elderflower & cucumber with muddled lime, mint, soda & crushed ice -
BUENA VISTA CAFE STYLE | 12
Fresh drip coffee, Tullamore D.E.W. Irish whiskey, rich demerara syrup, topped with shaken cream

